Sets of tableware

BERNARDAUD - Porcelain service set, "Constance" model, decorated with acorns, oak leaves and gilded fillets, comprising: 24 dinner plates, 18 soup plates, 22 dessert plates, two salad bowls, two round deep dishes, 3 oval dishes, a sauce boat, 12 dessert plates, a teapot, a coffee pot, a milk jug, a sugar bowl, a small square ramekin, 8 espresso cups and saucers, 6 coffee cups and saucers.

Table service part In Limoges porcelain by Deshoulières, comprising twelve presentation plates, sixteen dinner plates, twelve tasting plates and twenty dessert plates. Presentation: D.: 30 cm Flat : D.: 26.5 cm Tasting: D.: 27 cm Dessert: D.: 18.5 cm Used scratches, small chips and stains A tableware porcelain part service comprising twelve serving plates, sixteen dinner plates, twelve tasting plates and twenty dessert plates Serving plates : 11.8 in. Dinner plates : 10.4 in. Tasting plates : 10.6 in. Dessert plates : 7.3 in.

COPENHAGEN : Earthenware dinner service with blue monochrome decoration in the center of a tulip, the wing underlined by an imitation basketry motif. It includes : - A covered teapot (restoration to the pourer) - A covered sugar bowl - A milk jug - Eight cups and saucers - Five additional saucers - Five bread plates - One fruit bowl - One oval ravier - Two square shallow dishes (chips) - One circular shallow dish (chip) - Twenty-one dessert plates (one chipped, one cracked) - Ten soup plates - Twenty-three large plates (five plates with cracks, one plate with chips). Marked. 20th century.

Les Triplés du George V dinner service set In Raynaud Limoges porcelain Comprising six dessert plates, a bowl, and a chocolate cup A framed piece under glass depicting the Triplets in front of the Eiffel Tower is included. Plates : D.: 22.7 cm Bowl : D. : 16,7 cm Cup: H.: 11 cm Framed piece: 94 x 74 cm Condition A porcelain part "Triplés" service comprising six dessert plates, a bowl, a chocolate cup and a framed work Plates : 8.6 in. Bowl : 6.6 in. Chocolate cup : 4.3 in. Framed work : 36.2 x 28.9 in.

Bernardaud Limoges - Part of a white porcelain dinner service with gold border decoration, signed, including a soup tureen, two bowls, 5 round dishes, 10 large plates, 6 soup plates and 12 dessert plates. (Small chips).

BERNARDAUD - LIMOGES- VILLEROY MODEL - 56 PIECES TABLE SET in white porcelain Circa 1980 with rich Regency décor of a large gold frieze polished with agate of acanthus scrolls and fleurons - 24 dinner plates - D. 26 cm - 12 soup plates - D. 22 cm (one with a small chip on the rim) - 12 dessert plates - D. 21.5 cm - 1 soup tureen with knob lid - 1 vegetable dish - 1 salad bowl - 1 gravy boat with snap-on tray - 2 ravioli dishes - 1 meat dish - L. 39 cm - 1 round dish D. 29.5 cm TBE

TERRE DE FER, LONGCHAMPS model. Part of an earthenware dinner service with polychrome decoration of flowers comprising : - twenty-three dinner plates (D. 23,n5 ) - six soup plates (D. 24 cm). - eight dinner plates (D. 21 cm). - numerous serving dishes, including a sauceboat on a display stand, a covered soup tureen, footed bowls, ravioli dishes... (many small chips).

Puiforcat Paris - Puiforcat Paris. 6 silver plates (950). Elysée model. The model is no longer in production, the price of a plate at Puiforcat was over 20,000 euros per piece. Dimension: D 24 cm. Weight: 560g each. Hallmarked and marked

VILLEROY ET BOCH - ACAPULCO MODEL - 57 PIECES COMPOSITE TABLE SET in vitro porcelain Circa 1970 with polychrome decoration after a Mexican design of birds and flowers - 12 dinner plates - D. 24 cm - 6 bouillon bowls - 5 x 12 cm - 9 hors d'oeuvre plates - D. 20.5 cm (slightly faded decoration) - 10 cheese plates - D. 16.5 cm - 4 bread plates - D. 16 cm - 12 dessert plates - D. 20 cm - 1 salad bowl - D. 20.5 cm - 1 fire porcelain soufflé dish - D. 20 cm - 2 ravioli dishes TBE

A SEVRES CUP AND SAUCER, THE PORCELAIN LATE 18TH CENTURY the later decorated cylindrical 'gobelet litron' and deeply dished 'soupcoupe' with a sea-green ground reserved with painted panels of 'Comédie Italienne' figures in landscapes, the cup with an oval of Scaramouche and Pierrot playing a recorder beside a pool, the saucer with two oblong reserves each perhaps depicting Isabelle playing her guitar and her lover Lélie playing a recorder, gilded with diaper borders, laurel bands and trellised rims with scroll foliage and floral swags, each with blue interlaced Ls mark and incised marks, saucer 14.5cm diameter, cup 7.5cm high

Service à café et à thé. Epoque Art déco. - Coffee and tea set, sugar bowl, milk jug, coffee and tea pot, tray. Silver-plated metal, Art Deco period. Rosewood handles, small dents.

JULES VIEILLARD in BORDEAUX Japanese décor Commonly known as the "Aux Grands Oiseaux" design by Eugène MILLET (1819-1879) circa 1875, mainly the "aux émaux en relief" version recognizable by the factory's Japanese cachet-cartouche mark on the reverse, D. Fine earthenware proofs with polychrome enamel decorations in light relief on an ivory ground. 94 pieces comprising : - Twenty-nine entremets plates with the following decorations: one D1, two D2 including one fired, two D3, one D6, one D7, one D8 with a large chip on the marli, three D9 including one fired, one D10 with fel, two D11 including one unmarked, three D14 including two with stains, two D15, one D17 with fel, one D18, one D19, one D20, one D21, two D22, two D23 and one unmarked with a chip. Diameter: 22.5/23 cm - Forty-seven plates with the following decorations: one D1, four D2 with fels, one of which is unmarked, two D3 with stains, five D4, four of which are signed and stamped Vieillard and one unmarked, two D7 signed and stamped Vieillard, one D6, one D8, three D9 with a fel and a chip, two D10 numbered and stamped Vieillard, two D11, one of which is unmarked, one D12 signed Vieillard, three D13s, two of which are debossed and one with a large fel, one D14 with stains, one D15 debossed, one D16 debossed, one D17 unmarked, one D18, two D19s, one debossed, two D20s with stains, one D22 and two D23s, one debossed, four unmarked D8s with a few stains and two unmarked D6s. Diameter: 25/26 cm - Eight soup plates with the following unmarked designs: one D1, one D2, one D8, one D9, one D11, one D14, one D18 and one D19. Diameter: 26 cm - Two round dishes marked on the reverse in a double cartouche. Slight fels, firing and chips. Diameters: 33.5 and 34 cm - One round dish marked on the reverse in a double cartouche. Slight stains. Diameter: 31 cm -A deep dish marked on the reverse in a double cartouche. Fel. Diameter : 34 cm - A fish dish marked on the reverse in a double cartouche. Large chip on the marli. 43 x 35.5 cm - Three cake stands, two D1, one with a chip inside the foot, and one D2. All three are stamped by the factory. Diameter: 25 cm - Two ramekins, one D2 and one D4. Both burnished. Length: 24.5 cm Attached is a set of eighteen pieces from another service from the same house called "Décor aux chinois". - Two bowls on D2 stems. One burnished. Dimensions: 12 x 22 cm - An important bowl on piedouche. Burnished. Dimensions: 12 x 25 cm - A covered broth model D2. Burnished body. Dimensions: 13 x 25.5 cm - A sauce boat. Lid damaged and repaired. Dimensions: 13.5 x 24.5 cm - Two soup tureens. Chips, felts, repairs and damage. Dimensions: 23 x 31 cm - One sauce boat. Burnished body and slight chips. Dimensions: 15 x 24 cm - Ten soup plates. Diameter: 25.5 cm This service with Japanese decoration recalls the "Rousseau service" by Félix Bracquemond executed in 1866 with Creil and Montereau.

LAFARGE PORCELAIN, LIMOGES. Part of a porcelain dinner service decorated with silver and gold filets, including : - ten dinner plates (D. 25 cm). - eight dinner plates (D. 22 cm). - serving dishes including sauceboat, covered sugar bowl, two cups and saucers.

Sèvres ou Vincennes. - Small soft-paste cup (height: 5.4 cm.) and saucer (diameter: 12.6 cm.) decorated with polychrome reserves featuring birds. Celestial blue background with gold highlights. Condition. Royal numeral mark. No date letters and no workshop marks. Good condition, without accident.

CHRISTOFLE - CHRISTOFLE - Beautiful five-piece coffee and tea set

Service à dîner. - Thirty-seven dinner plates, thirteen soup plates, eleven dessert plates, two large round dishes, one large oval dish, two navettes, one covered vegetable dish and two footed bowls. White-glazed porcelain, blue rim enhanced with small gold motifs. Marks.

Suite of six cut-crystal orangeade glasses. H : 15.5 cm.

LIMOGES - HAVILAND, Ch.Field-Porcelain service set including 36 dinner plates, 12 soup plates, 12 dessert plates, a salad bowl, two round dishes, a soup tureen, a vegetable dish, two small ravioli, a large oval dish, an oval dish, two candy display stands, a sauceboat, a fruit bowl. (chips, cracks)

Tiffany & Co, service à café. - It features a coffee pot (height: 22 cm.), a milk jug and a sugar bowl. Sterling silver ( 925/000.) Tiffany mark for the period 1907-1947. Attached is a perfectly matching sterling silver coffee pot, hallmarked C.S. Harris & Sons, London, with the letter date 1933. Total weight: 1440 g.

Chine, paire de bols et leurs soucoupes (diamètre : 13 cm. - ) Ribbed and denticulated, with yellow, green and red enameled decoration of roosters, ducks and birds among flowers. Kangxi-period porcelain. Appreciation mark "Yu" (beautiful like jade), in a double circle. Condition. Good condition, no accidents.

Christofle Four-piece art deco silver-plated tea and coffee set engraved with fluting. A silver-plated cheese tray from the Saint Médard firm is included. Expert: Saretec Service remettant : DNID GPP Place of deposit: MAGASIN DOMANIAL Miscellaneous goods 5 BD DE BEAUBOURG 77183 CROISSY-BEAUBOURG Tel : 01.45.11.64.72 Contact : M. Rachid HAMOUNI Contact the depot manager

SEVRES, XIXe - Part of a Sèvres blue porcelain tea service decorated with gilding and foliate motifs, with battle scenes, Louis XIV sous les murs de Paris, BAtaille de Fribourg, Siège de Lille including : A milk jug (chip on the spout), a sugar bowl and a teapot.

Table service part Limoges porcelain, including one dinner plate, twelve dinner plates, twelve soup plates, twelve dessert plates, twelve bread plates, twelve bouillon bowls Serving plate: D.: 29.5 cm Dinner plates : D. : 26 cm Soup plates: D.: 26.5 cm Dessert plates: D.: 18 cm Bread and butter plates: D.: 15.5 cm Broth bowls: D.: 14.5 cm Scratches from use, small chips and stains A tableware porcelain part service comprising one serving plate, twelve tasing plates, twelve mise en bouche plates, twelve dinner plates, twelve soup plates, twelve salad plates, twelve cake plates, twelve bread plates and twelve bouillon bowls Tasting plates : 10.6 in. Mise en bouche plates : 9.4 in. Serving plate : 11.4 in. Dinner plates : 10.3 in. Soup plates : 10.4 in. Salad plates : 7 in. Dessert plates : 7 in. Bread plates : 6 in. Bouillon bowls : 6.2 in.

A la marque de Jacques Tiélès à Paris. - Important Limoges porcelain dinner service. It features: thirty-two dinner plates (condition: chips on three plates), twelve soup plates, ten dessert plates and twelve shaped pieces. Polychrome floral decoration. Marks.

Limoges-Haviland, - Part of a polychrome porcelain dinner service decorated with flowers. (Small chips)

Limoges France - Part of a white, red and gold porcelain dinner service, signed, including a sauceboat, a soup tureen, 2 bowls, two salad bowls, an oval dish, 3 round dishes, 26 large plates, 10 soup plates and 12 dessert plates. Salad servers included.

CHRISTOFLE. IRIANA model. Set of : - eleven whisky glasses (H. 8.5 cm - 4 with chips and missing pieces). - four orangeade glasses (H. 13.5 cm - 1 with chip). - two champagne flutes (H. 21.5 cm).

A HEREND PART DINNER SERVICE, LATE 20TH CENTURY in the 'Fruits and Flowers' pattern, painted with a central group of fruit, flowers and vegetables and scattered with similar motifs including insects, with ozier moulded borders and gilt rims, comprising: twelve dinner plates, twelve dessert plates, twelve two-handled soup bowls with twelve stands, ten cups with twelve saucers, a pair of coffee pots and covers, a pair of entrée dishes and covers, a pair of sauceboats, and four small leaf-shaped dishes, all with blue Handpainted Herend Hungary marks (84)

Luigi Genazzi - Silver tea and coffee service, Italy, Milan, 20th Century Weight kg 2,740 h cm 10,50-12,50-17,00-20,00 consisting of coffee pot, teapot, sugar bowl and milk jug with hammered decoration, wooden bottom and handles.

PAULHAT - LIMOGES - SET OF 6 MOKA CUPS (H. 5 cm) AND THEIR SOUCOUPE in Sèvres blue and gold porcelain Circa 1960 with rich agate-polished laurel frieze decoration TBE (small scratches from use)

Wieskemans: Set of 4 shaped pieces, silver-plated metal, consisting of 1 coffee pot, 1 teapot, 1 sugar bowl and 1 creamer.

Important lot including: - BERNARDAUD, twenty plates (D. 24.5 cm) and soup tureen. - BERNAUDAUD, Peking model, nine plates (D. 26 cm). - BERNARDAUD, six bowls. - BERNARDAUD, Mireille and Lhassa models, two salad bowls. - and miscellaneous...

Richard Ginori Pittoria porcelain table service, mid-20th century, (slight defects) consisting of: soup tureen, legume bowl, salad bowl, gravy boat, 4 trays, 4 small oval trays, 23 flat plates, 12 soup plates, 24 dessert plates, 12 fruit saucers, 12 crescent bowls, 10 soup cups with saucers, 12 tea cups with saucers, 8 coffee cups with saucers

Table service part In Limoges porcelain, comprising six tasting plates, six mise en bouche plates, one presentation plate, six dinner plates, six soup plates, six soup salad plates, six dessert plates, six bread plates and six bouillon bowls. Tasting plates: D.: 27 cm Mise en bouche plates : D. : 24 cm Serving plate: D.: 29.5 cm Dinner plates : D. : 26 cm Soup plates: D.: 26.5 cm Salad plates: D.: 18 cm Dessert plates : D. : 18 cm Bread and butter plates: D.: 15.5 cm Broth bowls: D.: 14.5 cm Scratches from use, small chips and stains A tableware porcelain part service comprising six tasing plates, six mise en bouche plates, one serving plate, six dinner plates, six soup plates, six salad plates, six cake plates, six bread plates and six bouillon bowls Tasting plates : 10.6 in. Mise en bouche plates : 9.4 in. Serving plate : 11.4 in. Dinner plates : 10.3 in. Soup plates : 10.4 in. Salad plates : 7 in. Dessert plates : 7 in. Bread plates : 6 in. Bouillon bowls : 6.2 in.

F. LEGRAND CIE - LIMOGES - 48 PIECES TABLE SET in white and gold porcelain Circa 1960 with Empire style gold laurel frieze polished with agate and blue filet. - 12 dinner plates - D.24 cm - 12 soup plates - D. 23.5 cm (3 with slight wear to the blue filet) - 12 dessert plates - D. 22 cm - 1 soup tureen - 1 vegetable dish - 1 salad bowl - 1 gravy boat with adhering tray - 2 ravioli dishes - 1 round deep dish - D. 29 cm - 1 oval platter - L. 35.5 cm - 1 covered creamer - 1 compotier on pedestal - 2 mounted plates TBE

LIMOGES - 56 PIECES TABLE SET in white porcelain, Empire style Circa 1960, decorated with two gold friezes, one of which is partially amati, framing a burgundy border. - 24 dinner plates - D. 25 cm (one chip) - 12 soup plates - 12 dessert plates - D. 19.5 cm - 1 soup tureen - 1 vegetable dish - 1 salad bowl - 2 ravioli dishes - 1 oval platter - L. 36.5 cm - 1 round platter - 1 openwork cake dish TBE (slight wear to gilding)

Jules Vieillard, Bordeaux, fine earthenware "Louis XV" dinner service comprising 118 pieces including: 46 dinner plates, 17 soup plates, 34 small plates, 3 round dishes, 2 oval dishes, 3 footed bowls, 1 vegetable dish, a salad bowl, a soup tureen, 2 sauce boats, 4 footed plates, 4 shell-shaped dishes.

Royal Copenhagen Kaffee- und Speiseservice 'Musselmalet' - Royal Copenhagen coffee and dinner service 'Musselmalet' 65-piece, Royal Copenhagen, Denmark, 2nd half of the 20th century, Porcelain, white, painted monochrome blue, half-tip, 4 coffee cups and 7 saucers, 1 milk jug, H 8 cm, 1 sugar bowl, H 8.5 cm, 7 cake plates, Ø 19.5 cm, 1 cake plate with full-tip rim, Ø 25 cm, 8 Suppentassen und 8 UT, H 10,5 m, 1 Pfeffer- und 1 Salzstreuer, 4 Eierbecher, 1 Butterdose, 1 Deckelterrine mit Handhaben auf ovaler Platte, L Platte 33,5 cm, 1 runde Vorlegeplatte mit Handhaben, L 31 cm, 1 kl. lidded tureen, L 25.7 cm, 1 sauce boat, 1 footed bowl, 1 bowl, Ø 21.5 cm, 8 starter plates, Ø 22 cm and 8 dinner plates, Ø 26 cm, maker's mark, painter's mark, model numbers, condition A/B Royal Copenhagen coffee and dinner service 'Musselmalet' 65-piece, Royal Copenhagen, Denmark, 2nd half of the 20th century, porcelain, white, painted monochrome blue, half-tip, 4 coffee cups and 7 saucers, 1 milk jug, h 8 cm, 1 sugar bowl, h 8.5 cm, 7 cake plates, Ø 19.5 cm, 1 cake plate with full-tip rim, Ø 25 cm, lidded tureen, l 25.7 cm, 1 sauce boat, 1 footed bowl, 1 bowl, Ø 21.5 cm, 8 starter plates, Ø 22 cm and 8 dinner plates, Ø 26 cm, maker's mark, painter's mark, model numbers, condition A/B

Coffee service consisting of a set of four solid silver pieces, coffee pot, teapot, sugar bowl and milk jug signed ODIOT in PARIS, hallmark Minerve head 1st title. Weight: 3.47 kg Shipping unavailable Area: France Sizes: H 310MM X L 200MM PLUS MESURES DIVERSES Condition: At first glance: normal wear / patina of use

Goldsmith SIVAR (house DELHEID). 5-piece tea and coffee service. Pan form on pedestal, spinner handles, silver-plated metal, oval tray 58 x 38 cm, coffee pot 25 cm, teapot 21 cm, milk jug 11.5 cm, sugar bowl 11 cm. Postal delivery possible

Villeroy & Boch porcelain dinner service, 20th century, "Botanica" and "Basket" series, pcs.72, (slight defects) consisting of: 28 flat plates, 14 soup plates, 14 dessert saucers, soup tureen, tando tray, teapot, 6 cups with saucers and 1 oval saucer

Royal Copenhagen Teeservice 'Musselmalet' - Royal Copenhagen tea service 'Musselmalet' 45-piece, Royal Copenhagen, Denmark, mainly early 20th century, Porcelain, white, painted monochrome blue, ribbed and half-tip, 2 teapots, h 12.5 cm and 14.5 cm, 1 teapot, h 9.3 cm, 2 confectionery bowls, h 12 cm, 2 tea caddies, h 7 cm and 13 cm, 8 Teetassen Halbspitze und 8 UT, 8 Teetassen gerippt und 6 UT, 2 Teebeutellöffel, 1 Brettchen, 9 cm x 15 cm, 1 Kerzenständer, H 7 cm, 1 oval gerippte Schale, L 22 cm, 1 kl. vase, h 11 cm, 1 round bowl and 1 sugar bowl, manufacturer's mark, model numbers and painter's marks, 3 pieces with abrasive marks, condition A/B Royal Copenhagen tea service 'Musselmalet' 45-piece, Royal Copenhagen, Denmark, mainly early 20th century, porcelain, white, painted monochrome blue, ribbed and half-tip, 2 teapots, h 12.5 cm and 14.5 cm, 1 teapot, h 9.3 cm, 2 confectionery bowls, h 12 cm, 2 tea caddies, h 7 cm and 13 cm, vase, h 11 cm, 1 round bowl and 1 sugar bowl, maker's mark, model numbers and painter's marks, 3 pcs. with grinding stroke, condition A/B

Various porcelain and earthenware tea and coffee sets, including a few shaped pieces and a set of glassware in the original condition. Expert : cabinet Saretec Service remettant : DNID GPP Place of deposit: MAGASIN DOMANIAL Miscellaneous goods 5 BD DE BEAUBOURG 77183 CROISSY-BEAUBOURG Tel : 01.45.11.64.72 Contact : M. Rachid HAMOUNI Contact the depot manager

ROSENTHAL. White porcelain service set including : - eight bouillon bowls with two handles and display stand. - six coffee cups with saucers. - ice bucket and miscellaneous...

GIEN - 122 PIECES TABLE AND COFFEE SET in fine ivory earthenware in the Art Deco style Circa 1980, decorated with a Provencal landscape in raspberry monochrome framed by a cordelière border - 21 dinner plates - D. 25.5 cm (1 with a chip) - 43 soup plates - D. 21.5 cm - 39 hors d'oeuvre or dessert plates - D. 19.5 cm (1 with a chip) - 1 vegetable dish - D. 27 cm - 1 soup tureen - 1 round deep dish - 2 ravioli dishes - 8 coffee cups - H. 5.5 cm and saucers - 1 pair of coffee pots - H. 12 cm - 1 coffee pot - H. 22 cm - 1 covered sugar bowl - 1 pair of milk jugs TBE (some pieces slightly earthenware)

Meissen Kaffeeservice 'Orchidee und Wasserpflanzen' - Meissen coffee service 'Orchid and water plants' 42 pcs, Meissen, 1991, design by Ludwig Zepner (1931-2010), large cut-out shape, orchid and aquatic plant decoration with gold rim, porcelain, white, polychrome painted, gold painted, 1 coffee pot, h 28 cm, 2 milk jugs, h 10.2 cm, 2 sugar bowls, H 6.5 cm, 12 coffee cups and 12 saucers, H 8 cm, 12 cake plates, Ø 18.5 cm, 1 footed bowl, H 10.5 cm, L 25 cm, manufacturer's mark, painter's mark, year letter, embosser and model numbers, 2 pieces chipped, condition A/B Meissen coffee service 'Orchid and water plants' 42-piece, Meissen, 1991, design by Ludwig Zepner (1931-2010), large cut-out shape, orchid and aquatic plant decoration with gold rim, porcelain, white, polychrome painted, gold painted, 1 coffee pot, h 28 cm, 2 milk jugs, h 10.2 cm, 2 sugar bowls, h 6.5 cm, 12 coffee cups and 12 saucers, h 8 cm, 12 cake plates, Ø 18.5 cm, 1 footed bowl, h 10.5 cm, l 25 cm, manufacturer's mark, painter's mark, year letter, embosser and model numbers, 2 pieces chipped, condition A/B

PORCELAINE DE PARIS MODELE JARDIN A LA FRANCAISE 36 PIECES TABLE SET in white porcelain Circa 1980, wing decorated with topiaries and gold filleting - 12 dinner plates - D. 25 cm - 12 hors d'oeuvre or dessert plates decorated with an orange tree in a gold Rocaille cartouche - D. 22.5 cm - 12 soup plates - D. 22.5 cm TBE

Silver coffee pot and sugar bowl, Early 20th century Weight kg 1,482 cm h 32-21 with rich decoration in relief of garlands and flowers, and swan grip.

Charles FIELD, HAVILAND, Limoges, "Giverny" model, white, yellow and blue porcelain dinner service including five dinner plates, six soup plates and five dessert plates. Produced for the Claude Monet Museum (Minor accidents)

SARREGUEMINES - DECOR LA FAYETTE - PART OF A 55 PIECES TABLE SERVICE in fine white earthenware from the beginning of the 20th Century, decorated in the Compagnie des Indes style in blue monochrome with flowers and trellises. - 10 soup plates - D. 24.5 cm - 7 cheese plates - D. 18 cm (2 slightly yellowed) - 21 dessert plates - D. 22 cm (10 marbled and/or yellowed and 2 with enamel chips) - 1 soup tureen (with missing enamel on handles, chips on inside edges of lid and body) - 1 covered vegetable dish - 1 salad bowl (yellowed) - 1 pair of saucepans with adherent tray (mottled) - 1 ravier (yellowed) - 2 long dishes - L.43.5 and 37 cm (marbling) - 1 round deep dish - D. 31 cm (slightly yellowed) - 3 round dishes of two sizes, one pair - D. 35.5 and 32 cm (one slightly yellowed) - 1 covered creamer with adherent tray (body yellowed) - 1 mounted plate - 1 pair of compotiers on pedestal - H. 12.5 cm (small stains) - 1 large compotier on pedestal - H. 16 cm